Thursday, April 18, 2013

Chocolate Chip Funfetti Sugar Cookies


These cookies have been a long time coming. I couldn't get the idea out of my mind.




Funfetti sugar cookies with mini chocolate chips. Loads of sprinkles. Loads of chocolate chips.




Now that is a mighty fine cookie.




I baked them till just barely done and then left them on the cookie sheet to finish the job. They were perfect.  Everything I dreamed of cookies. And then Mr. J ate them all.




Chocolate Chip Funfetti Sugar Cookies

by Emily Morris
Prep Time: 15 minutes
Cook Time: 12 minutes
Keywords: bake dessert cookie
Ingredients (16 cookies)
  • 2/3 cup unsalted butter
  • 3/4 cup sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1 3/4 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup mini chocolate chips
  • 1/4 cup rainbow sprinkles
Instructions
Heat oven to 350 degrees.

In a medium bowl sift flour, baking powder and salt. Set aside.

In the bowl of a stand mixer, combine butter and sugar until creamed together.

Add egg and vanilla. Mix thoroughly, scraping down sides when done.

Add dry ingredients. Mix until just combined.

Remove bowl from mixer. Add sprinkles and chocolate chips and combine with rubber spatula.

Scoop dough balls and place onto a cookie sheet. Bake for about 10 to 12 minutes. 

Remove from cookie sheet after 3-5 minutes and place on cooling racks.
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5 comments:

  1. Oh yes... get the party started!! YUM!!!

    ReplyDelete
  2. These look so good! Baking cookies until they are just done is totally the way to go!

    ReplyDelete
  3. These are delicious! I would suggest putting them in the frig
    because they ended up spreading greatly in the oven. No biggie
    but maybe if you were serving them to someone...but again, YUM!

    ReplyDelete

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