Thank goodness it is Friday. It has been a long, long week full of work and very strange weather. We have eaten well though. Two nights ago Jordan and I created this semi-Thanksgiving meal. It was the first squash of the season for us. Plus we had some wild rice and it was so good. I added dried cranberries and cashews to mine. I cannot wait for Thanksgiving. The weather is finally turning chilly - probably a bit too chilly but still.
Today also marked my two month wedding anniversary. Our pictures arrived via CD disc in the mail and I cannot wait to share them with you. Tomorrow I am official getting my name changed on my driver's license. Oh my, what a big change. We are also celebrating at a new restaurant. More posting to come soon.