It is Hump Day today. Yesterday was one of those days that seemed to last forever and yet it went by so fast.
My day started with an 8am meeting. It was a phone conference call. These calls are always inherently awkward. My co-worker were giving a presentation to a group of 13 people. I judge a conversation a lot by the body and facial expressions of the people I am speaking with. Over the phone you cannot do that. I could not tell if they were bored, interested, confused. So an hour later I was sitting there wondering was it good or bad?
Our office also seems to have bathroom problems. I wonder if every office has these issues. The women's restroom, the only one in the office with 3 stalls always smells funky. Is it one person or do multiple people have stomach issues. I am always running in and out as fast as possible trying not to breathe too deeply.
These pictures are just to prove that I do feed Mr. J red meat on occasion. We had flank steak on Sunday. I was pretty impressed with the results. I marinated the meat for 6 hours before throwing it under the broiler.
1/3 cup vegetable oil
1/4 cup soy sauce
1/4 cup red wine vinegar
2 tablespoons fresh lemon juice
1 1/2 tablespoons Worcestershire sauce
1 tablespoon Dijon mustard
2 cloves garlic, minced
1/2 teaspoon ground black pepper
Tonight is a "on your own" night. This means there are lots of random leftovers in the fridge. Not enough for a complete meal separately but if you take a little of each you would have quite the smorgousboard. The best part is that there is little preparation, the oven stays off, and the refridgerator gets cleaned. out.